About
Granoro Gluten Free Gnocchi offers a deliciously simple way to enjoy authentic Italian-style comfort food without compromise. Light yet satisfying, these soft potato dumplings are designed for quick preparation, making it easy to create a wholesome, flavourful meal in minutes. Perfect for pairing with your favourite sauces, they bring a classic taste and texture to the table with minimal effort.
Product Features
- Authentic Italian-style pasta dumplings
- Gluten-free and egg-free
- Suitable for vegans and food sensitivities
- Cooks in just a few minutes for quick, convenient meals
- Slightly dense, textured surface helps sauces cling better
- Ideal for a variety of sauces and flavour combinations
- Helps reduce time spent on meal prep without sacrificing quality
- Expiry date: 2027
Product Specifications
- Pack of 4 (500g each)
- Ingredients:
- Rehydrated potato powder 70% (water, potato flakes 18%, potatoes 99%, emulsifiers mono and diglycerides of fatty acids, flavourings), corn flour, potato flour, corn starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, flavouring.
- Storage Instructions:
- Keep away from sources of heat and do not expose to direct sunlight. Once opened, keep refrigerated (between 0 and +5°C) and consume within 3 days.