
San Pellegrino Sparkling Mineral Water is a fine quality mineral water that flows from a natural spring in the San Pellegrino Terme area in Val Brembana, in the foothills of the Italian Alps. Just like wine, each natural mineral water has its own distinctive ‘terroir’, a French term meaning the unique environment that determines its signature mineral content.
While the water flows through the rock in the mountain, it becomes naturally enriched with minerals. Adding carbon dioxide provides acidity to the water and prolongs the sparkling water's scent and taste. This water finishes with a slightly bitter note and with its gentle bubbles, subtle nuances, and perfect mineral balance it is internationally renowned as a fine-dining mineral water to pair with food.