The small scale White Oak Distillery in Akashi is part of the Eigashima Shuzo company (founded in 1888), best known for its sake and shochu production. Given its history, it's not surprising that they've decided to mature whisky in x-sake barrels. These casks are relatively unusual (sake typically isn't aged for long, and when it is aged, it's rarely in oak). So, quite possibly Akashi is offering the only whisky in the world to have been aged in American oak x sake casks. We've received a very small allocation. 50% Alc./Vol. Non-chill-filtered.
Ours is about 3 feet by 3 feet, and on our left is the account's block. The marketing block is down the hall.
We're joking. Obviously.
Ours is at least 5 by 5, and on Wednesdays we're allowed to write in coffee shops to maintain the illusion that we're "successful" and "writerly".
Coming up with a write up for the simple sake of a write up does, however, become difficult when we're staring complete lack of creativity right in the face. But apparently asking management to cancel all the deals for the day isn't a viable fix.
As they so delicately put it, it'd be like a comedian having the option to suddenly cancel a show if they're not feeling up to it. Not on our watch, they said. You'll do a write up whether you like it or not, they said. And be funny, they said.
So here we are, doing a write up and being funny.