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White Chocolate & Hazelnut
White Chocolate & Hazelnut

The Nutters BrittlePack of 12 50g Hand-Crafted Chocolate Brittle

Pack of 12
Pack of 12

R199

Retail: R310
About

White Chocolate & Hazelnut:

Blonde & Beautiful handcrafted, yummy and delicate crispy shards of caramel brittle coated with white chocolate and a heavy sprinkling of hazelnuts

Milk Chocolate & Cashew Nut:

Simple & Sexy handcrafted, yummy and delicate crispy shards of caramel brittle coated with milk chocolate and a heavy sprinkling of cashew

Dark Chocolate & Almond Nut:

Dark & Lovely handcrafted, yummy and delicate crispy shards of caramel brittle coated with dark chocolate and a heavy sprinkling of almonds

Product Features
  • Pack of 12 (50g each)
  • Wispy shards of brittle and Belgian chocolate
  • Handcrafted
  • Expiry date: November 2022
Product Specifications
  • Ingredients:
    • White Chocolate & Hazelnut:
      • Brown Sugar, White Chocolate (23%) (sugar, hydrogenated vegetable fat [palm kernel], whey [milk], skimmed milk powder, alkalized cocoa powder, stabilizer, emulsifiers [soya lecithin (E322), E476], flavouring), Butter Spread (vegetable fats and oils [sunflower seed and/or rapeseed and/or linseed and/or palm kernel and/or coconut], hydrogenated vegetable fats [palm fruit and/or palm kernel and/or coconut], water, reconstituted buttermilk (milk), salt, emulsifiers [E471, soya lecithin (E322)], flavouring, preservatives [sodium benzoate (E211), potassium sorbate (E202)], acidity regulator (E330), colourant, vitamin A, vitamin D), Hazelnuts Nuts (11,5%), Water, Golden Syrup (sugar, salt), Flavouring, Stabilizer.
    • Milk Chocolate & Cashew Nut:
      • Brown Sugar, Milk Chocolate (23%) (sugar, hydrogenated vegetable fat [palm kernel], whey [milk], skimmed milk powder, alkalized cocoa powder, stabilizer, emulsifiers [soya lecithin (E322), E476], flavouring), Butter Spread (vegetable fats and oils [sunflower seed and/or rapeseed and/or linseed and/or palm kernel and/or coconut], hydrogenated vegetable fats [palm fruit and/or palm kernel and/or coconut], water, reconstituted buttermilk (milk), salt, emulsifiers [E471, soya lecithin (E322)], flavouring, preservatives [sodium benzoate (E211), potassium sorbate (E202)], acidity regulator (E330), colourant, vitamin A, vitamin D), Cashew Nuts (11,5%), Water, Golden Syrup (sugar, salt), Flavouring, Stabilizer.
    • Dark Chocolate & Almond Nut:
      • Brown Sugar, Dark Chocolate (23%) (sugar, hydrogenated vegetable fat [palm kernel], whey [milk], skimmed milk powder, alkalized cocoa powder, stabilizer, emulsifiers [soya lecithin (E322), E476], flavouring), Butter Spread (vegetable fats and oils [sunflower seed and/or rapeseed and/or linseed and/or palm kernel and/or coconut], hydrogenated vegetable fats [palm fruit and/or palm kernel and/or coconut], water, reconstituted buttermilk (milk), salt, emulsifiers [E471, soya lecithin (E322)], flavouring, preservatives [sodium benzoate (E211), potassium sorbate (E202)], acidity regulator (E330), colourant, vitamin A, vitamin D), Almond Nuts (11.5%), Water, Golden Syrup (sugar, salt), Flavouring, Stabilizer.
  • Allergens: Milk, Soya, Tree Nuts

 

For more information, please visit The Nutters Brittle

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Making a cup of tea for someone is a more complicated process than you first think.

Which way are we leaning: Rooibos or regular? Milk: yes or no? The standard sugar inquiry, a two-part question if the first answer is yes.

And if you have your black belt in tea-making, one final question concerning the tea bag: in or out?

How are you supposed to remember that all if you're making tea for, oh say, 3 people?

It doesn't concern today's deals at all, but we had to think about something while we waited for the kettle to boil.