Top CellarMixed Case

About

Villiera is renowned for its innovative viticulture and premium Cap Classique, red, and white wines, crafted from low-yield vineyards that ensure quality and longevity. Neethlingshof stands as a Stellenbosch icon, producing estate-grown, vegan-certified wines that reflect its historic terroir and commitment to authenticity.

Product Features

Villiera Merlot

• Aroma: Hints of wood spice and mint, with attractive red berry fruit.
• Palate: The wine is rich and full with juicy soft tannins ensuring drinkability.
• Has the potential to mature up to 6 years from vintage.
• Pairs well with red meat and roasted vegetables.
• Alcohol by Volume: 13.71%

Hill & Dale Cabernet Sauvignon/Shiraz

• Aroma: Deep, intense notes of black cherry, mulberry, cherry tobacco, black currant, and a hint of eucalyptus.
• Palate: Medium to full-bodied with black plum, blueberry, black pepper, and liquorice; balanced with a lingering finish.
• Pairs well with shepherd’s Pie, grilled lamb tails, beef burgers, Moussaka, or stuffed mushrooms
• Alcohol by Volume: 13.38 %

Neethlingshof Cabernet Sauvignon

• Aroma: Aroma intensity of black plum, mulberry, with scents of vanilla pod and cigar pod
• Palate: Complex flavours of blackcurrant, black cherry, plum and blueberry compote complemented by hints of fynbos.
• Pairs well with garlic and herb roast lamb
• Alcohol by Volume: 14.42%

Neethlingshof Malbec

• Aroma: Deep bouquet of black cherry, black plum, mulberry and a hint of toffee..
• Palate: Medium to full-bodied wine with a flavour profile of blueberry compote, black plum, cassis and cedar.
• Pairs well with beef wellington
• Alcohol by Volume: 14.18%

Villiera Down to Earth

• Aroma: Subtle hints of passion fruit and gooseberries
• Palate: Essentially dry but gives an impression of sweetness; herbaceous add complexity and balance
• Pairs well with grilled lemon-herb chicken; suitable for vegetarians and vegans
• Alcohol by Volume: 13.98%

Neethlingshof Sauvignon Blanc

• Aroma: Pronounced aromas of yellow apple, pear, cape, gooseberry, elderflower and blackcurrant leaf
• Palate: Crisp, light-bodied wine with a fresh and zesty acidity with a abundance of fruit flavours such as guava, apple, pear, white peach and a touch of green bell pepper
• Pairs well with pesto pasta
• Alcohol by Volume: 12.64%

Product Specifications 

• Region: Stellenbosch
• Volume: 6x 750ml bottles