It all started by creating an all glass distillation straight-out of a lab set-up and sourcing the best ingredients from around the globe. From the juniper berries that give the gin a perfect base to the botanicals that tease the nose and satisfy the palette. It took months to develop the formulas and after 15 test batches and numerous taste tests they settled on a process that is designed to treat every single part of the recipe with the respect, it deserves to unlock the best possible aromas and flavours – a process that had created something unique and worthy of the Ginologist scientific seal of quality.
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