About
Nederburg’s story started in 1791 when German immigrant Philippus Wolvaart acquired 49 hectares of land in the Paarl Valley. He named his property Nederburgh, in honour of the VOC commissioner, Sebastiaan Cornelis Nederburgh. Later, the ‘h’ was dropped from the spelling of the farm’s name and it became Nederburg as it is known today. The beautiful thatched and gabled Cape Dutch manor house that Wolvaart completed in 1800 is a national monument today.
Product Features
- Sour cherries, peppercorn, dried herbs and incense smoke
- A fresh and lifted perfume introduces a medium-bodied, dry palate with juicy fruit and a dusty finish
- Still very youthful, with the promise of more mellowing over time, though plush and accessible enough for immediate enjoyment
Product Specifications
- Alcohol by Volume: 13.84%
- Varietals: Cabernet Sauvignon (49%), Cabernet Franc (20%), Merlot (18%), Petit Verdot (7%), Malbec (6%)
- Region: Darling, Stellenbosch & Philadelphia
For more information visit Nederburg