About
Situated near Stellenbosch, Spier is one of South Africa’s oldest wine farms with a recorded winemaking history dating back to 1692. While rooted in this heritage, we've got a vibrant and conscious energy, and are home to one of the largest collections of contemporary South African art.
Product Features
- Award: 91 Points James Suckling, Double Gold Veritas, 4.5 Star Platter.
- 2020 Awards: 4.5 Star Platter, 91 Points Tim Atkin, Double Gold Veritas.
- 2019 Award: 4.5 Star Platter 2023.
- A blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec.
- Malolactic fermentation and maturation took place in 300L French oak barrels for 18 months (60% first fill; the balance second fill).
- Wines were individually crafted for each varietal to reach its highest potential.
- Selective tasting determined the composition and expert blending ensured harmony between the five varietals.
- Deep, ruby red in colour.
- On the nose blackberry, cherry and blackcurrant is supported by cedar, dark chocolate and hints of fennel.
- The vibrant palate has great balance and dense tannins.
- The palate will be enhanced by aging.
- Enjoy with slow-cooked oxtail, a beef casserole, or wild mushroom risotto.
Product Specifications
- Alcohol by Volume: 14.64%
- Varietals: 42% Cabernet Sauvignon, 32% Merlot, 11% Cabernet Franc, 11% Petit Verdot, 4% Malbec
- Region: Stellenbosch
For more information visit Spier