About
Van Loveren has been in the Retief family since 1937 when Hennie Retief snr acquired the land in the Robertson Valley and named it after Christina van Loveren, an ancestor of his new bride, Jean van Zyl. From humble beginnings, Van Loveren has grown to become South Africa's leading family-owned winery, known for its consistency, award-winning wines as well as innovation.
Product Features
Absolute Zero Alcohol-Free Sparkling Dry
- Fermented at a temperature of 14 degrees Celsius for two weeks.
- After vinification, this premium beverage was de-alcoholised with the latest spinning cone technology.
- Crisp tropical flavours on the palate, well balanced with a smooth finish.
- Enjoy as an aperitif or with oysters, shellfish and other seafood dishes.
- Varietal: 100% Chardonnay
Absolute Zero Alcohol-Free Sparkling Nectar
- Fermented at a temperature of 14 degrees Celsius for two weeks.
- After vinification, this premium beverage was de-alcoholised with the latest spinning cone technology.
- Luscious rich honey, fresh fruit and nougat on the palate, well balanced with a smooth finish.
- Enjoy with your favourite salad, sushi, smoked salmon, caviar and stuffed mushrooms.
- Varietal: 100% Sauvignon Blanc
Product Specification
- Region: Robertson
- Alcohol by Volume: 0.0%
For more info, check out Van Loveren