To satisfy the taste buds of the original Knysna lumberjacks working in the nearby timber forests we named the very first Mitchell's beer Forester's Lager. Using only locally sourced hops from our neighbouring town and 2-row barley, we've carefully layered this lightly hopped brew at subzero temperatures and patiently left it to mature, creating an exceptionally crisp, clean, easy to drink beer.
This delicious thirst-quencher has a dry finish and type of refreshment that, after a long day's work, have you ordering another
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