Scanpan Maitre D’ is a beautiful cookware series with an outer copper coating, which combines French elegance with timeless design. The series comprises pots, pans, saucepans a set and a sauté pan – all in miniature. Specially designed for both cooking food and presenting dishes at the dinner table.
The Maitre D’ series construction in several layers means you are guaranteed a quick and even heat distribution, and excellent temperature control – whether sautéing vegetables, melting chocolate or making sauces.
Care & Use – Knives
Hand wash only – do not clean in a dishwasher. Maintain sharpness by regularly using a sharpening steel, honing steel or knife sharpener (excluding serrated edged knives). Cut on a non-abrasive surface such as wood, bamboo or plastic. Avoid cutting frozen food. Store your knives in a knife block or on a knife magnet. Never store loose knives without edge protection in a drawer. This will dull the knives rapidly. Japanese inspired Danish design.
Care & Use - Boards
Before use: Wash by hand and dry thoroughly after. Handwash only no dishwashing Maintain regularly by applying paraffin oil (or similar) on both sides. Wipe off excess oil and let the board dry for 24 hours before next use.
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