Marlene van der WesthuizenBord or Plate Recipe Book (Hardcover)

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Foodies, eat your hearts out! 

Get cooking now and show off your talents to all your friends and family by using your favourite secret recipe book!

Bord

Die resepte in dié boek kan elke dag van die week gebruik word vir daardie een hoofmaaltyd wat ons elke dag voorberei, hetsy ons vir die gesin kook of vriende vermaak. Bord is in slegs drie hoofstukke ingedeel – Vleis, Pluimvee en Seekos – en die resepte wissel van bekende klassieke tot moderne geregte, meestal met ’n kontinentale invloed. Alles word voorberei met die skrywer se flair vir tuisgemaakte, hartlike en lekker etes.

Bord is die perfekte geskenk vir diegene wat huis opsit en relatief onervare in die kombuis is, maar selfs gesoute kokke sal inspirasie in dié boek vind.

Plate

The recipes in this book can be used every day of the week for that one main course we cook daily, whether we’re cooking for the family or entertaining our friends. Divided into just three chapters – Meat, Poultry, and Seafood – the recipes range from well-known classics to modern dishes, many with a Continental influence. All are prepared with the author’s flair for home-cooked, hearty, and delicious meals.

Plate would make the perfect house-warming gift for those relatively inexperienced in the kitchen, but even seasoned cooks will find inspiration.