Global9cm Bunmei Pairing knife

About

Unlike other Global knives, which are known for their precision and refinement, the G-12 Meat Cleaver is built for sheer force. Designed to smash through bones and tough ingredients, this cleaver features a thicker, longer blade crafted from CROMOVA-18 stainless steel to withstand repeated impact against hard cutting surfaces. It is the only Global knife designed to be swung like a hammer, making it an essential tool for breaking down large cuts of meat, poultry, and even dense vegetables like butternut squash or pumpkin.

Product Features

• 9cm traditional Japanese paring knife, ideal for peeling and fine cutting
• Molybdenum-vanadium stainless steel blade for sharpness and durability
• Satin-finished blade to prevent food from sticking
• Single-bevel edge with a 15-degree sharpening angle for superior precision
• Ergonomic Honiki wood handle for a firm, slip-resistant grip
• Hand wash only to preserve the integrity of the blade and handle
• Made in Japan, honoring centuries of knife-making tradition

Product Specifications

• Blade Length: 9 cm
• Blade Material: Japanese molybdenum-vanadium stainless steel
• Blade Hardness: Rockwell C56-58
• Blade Finish: Satin-finished to reduce food adhesion
• Edge Type: Single-bevel, 15-degree sharpening angle
• Handle Material: Honiki wood (Japanese cypress)
  • Handle Grip: Slip-resistant, ergonomic design