About
Located at the foothills of the Stellenbosch Mountain, the estate comprises 115 hectares. The farm has rich and fertile soils, hailed from grey-blue decomposed granite deposited against the mountain slopes. Vineyard practices are aimed at achieving the perfect balance between healthy vines and low yields, to produce the best quality wines.
Product Features
- A rosé made from Zinfandel and Malbec.
- Cold alcoholic fermentation ensured the preservation of the wine’s aromatics.
- Post-fermentation stirring of the lees for 3 months, added great mouthfeel to this wine.
- A rose gold coloured wine with notes of orange peel, white flowers, cranberries and Turkish delight on the nose.
- The savory mouthfeel has a mineral core with creamy poise and a refreshing finish.
- The wine pairs well with all seafood and light curry dishes.
Product Specifications
- Alcohol by Volume: 13.14%
- Varietals: 69% Zinfandel, 31% Malbec
- Region: Stellenbosch
For more info, check out Blaauwklippen