About
Unlock the full potential of your cooking with the Scanpan Black Iron Fry Pan 26cm. Expertly crafted from premium black carbon steel, this pan is designed for exceptional durability, versatility, and performance. Perfect for professional chefs and home cooks alike, it withstands extreme heat while delivering precise, consistent results. Over time, the Black Iron Fry Pan develops a natural nonstick surface, enhancing flavor, reducing the need for excess oil, and ensuring effortless food release. Whether you’re searing steaks, braising meats, or flipping delicate fish, this pan brings restaurant-quality cooking into your kitchen.
Product Features
- Premium Black Carbon Steel Construction: Exceptional durability and excellent heat retention for perfect sears, braises, and deglazing.
- Handles Extreme Heat: Safe for stovetop, oven, BBQ, and even open flame cooking, delivering consistent results across all heat sources.
- Natural Nonstick Surface: Pre-seasoned with vegetable oil; improves over time for easy food release and enhanced corrosion resistance.
- Generously Angled Sides: Designed for effortless flipping and maneuverability, perfect for delicate ingredients and crispy finishes.
- Ergonomic Stainless Steel Handle: Extra-long handle riveted for strength, providing secure grip, balance, and control while cooking.
- Versatile Cooking Applications: Works on induction, gas, and electric stovetops; ideal for frying, searing, braising, baking, and roasting.
Product Specifications
- Material: Premium black carbon steel
- Handle: Stainless steel, riveted (extra-long ergonomic design)
- Diameter: 26cm
- Nonstick Surface: Natural (develops with seasoning)
- Heat Source Compatibility: Induction, gas, electric, oven, BBQ, open flame