Jamie OliverDelicious Recipes Cooking Bundle (2 Books)
R529
About
This brilliant bundle boasts 2 delicious-recipe-filled cookbooks by one of the world’s most loved chef’s. 5 Ingredients is Jamie’s newest book and it is also his easiest to use. Although one of his older books, Food Escapes is “an adventurous cookbook that embraces the big hitters” from the incredible countries he has visited.
5 Ingredients
This is Jamie Oliver's easiest cookbook to use, with delicious, tried-and-tested recipes that are made up of just 5 key ingredients. It's the perfect solution for busy people, cooking on a budget, or for those who want to simplify their suppers.
With over 130 recipes and chapters dedicated to Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice & Noodles and Sweet Things, there are plenty of fuss-free, budget-friendly options from which to choose. Best of all, every recipe includes a visual ingredient guide, serving size, timing indication, nutritional information, and an easy-to-follow method.
Jamie Oliver's Food Escapes - Over 100 Recipes from the Great Food Regions of the World
Jamie says: "It's an adventurous cookbook that embraces the big hitters from the incredible countries I've visited recently, as well as completely new things I've made up by taking cues from the influences around me. I've taken some of the most famous and exciting dishes from these beautiful places and tweaked them, so you can recreate the paellas of Spain, the tagines of Morocco and the risottos of Italy easily, and authentically, in your own kitchen.
Every now and then, being brave, escaping the daily routine and filling up on other cultures is a wonderful thing to do. Just get out there and discover the fantastic flavours, people, and places that exist just a flight away.
So, if you've been talking about going somewhere in particular but haven't gotten around to booking your ticket, I urge you to go for it. You'll come back feeling optimistic about life, with a head full of beautiful memories--not to mention ideas for incredible dishes. In the meantime, let this book introduce you to some of the fantastic new recipes and flavours I've discovered, and maybe even reintroduce you to recipes you've loved and enjoyed on your own holidays, but just never knew how to make."
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