About
Treat your family to all-natural gourmet ice cream, healthy frozen yoghurt, refreshing fruit sorbets and creamy non-dairy soy desserts.
Create all-natural premium ice cream and elegant sorbets in less than 20 minutes with the Ice Cream Maker. Features the patented Chillfast cylinder, plus a double-walled freezer cylinder holder for extra insulation. Simply freeze the Chillfast cylinder overnight, add your favourite ingredients and turn the handle occasionally.
Product Featutres
- Uses no electricity, salt or ice; freezer bowl and paddle do the work.
- Features the patented Chillfast cylinder, plus a double-walled freezer cylinder holder for extra insulation.
- Simply freeze the Chillfast cylinder overnight, add your favorite ingredients and turn the handle occasionally.
- Makes 1 quart/1 L of ice cream, sorbet, frozen yogurt & frozen drinks.
- Easy to use and easy to clean.
- Dimensions: 30 x 27 x 20 cm
Guidence
- The metal Chillfast cylinder must be completely frozen.
- Once the cylinder has been removed from the freezer, use within 10 minutes.
- For maximum volume, pre-chill ice cream mixtures. Make cooked mixtures at least one day ahead.
- For richer, creamier ice cream, add more cream and less milk.
- Alcohol gives ice cream a softer texture. It is best added later in the freezing process.
- When pouring ice cream base into the frozen cylinder, leave at least 0.5 cm head space to allow mixture to expand during freezing.
- Do not use metal utensils to stir or scoop your ice cream-they may damage the cylinder.
- Turn the blade more frequently every minute or two when making water-based frozen treats such as sorbet.
For more info, check it out at Cuisipro.com