Have the best of both worlds with this mixed case of 6 bottles of Chardonnay and 6 bottles of Reserve Pinotage from Clos Malverne.
The wine has a dark plum colour. It shows a ripe berry character complimented by vanilla and spicy flavours – full- bodied, ready for drinking now, will also benefit from bottle ageing for another 5 years.
Vintage
2013
Origin
From selected vineyards in the prime red wine growing area of the DevonValley near Stellenbosch.
Climate
Mediterranean - summers are warm and dry, whilst sea breezes from the nearbyFalse Bay cool the vineyards in the afternoons. The winters are wet and cold with a high average rainfall..
Vinification
Optimally ripe grapes are crushed and fermented for 7 days on their skins, then pressed in traditional basket presses before completing primary fermentation in the tank. The average fermentation temperature is 25-30° C. Malolactic fermentation also takes place in the tank. After racking, the wine goes into specially selected 225l oak barrels of which approximately 20% are American and 80% French Nevers. The wine spends 12 months in wood, filtered and bottled.
Tasting Note
The wine has a dark plum colour. It shows a ripe berry character complimented by vanilla and spicy flavours – full- bodied, ready for drinking now, will also benefit from bottle ageing for another 5 years.
Soil
Deep red Hutton soils.
Analysis
Alcohol: 14 %, Residual sugar: 2.1 g/l, Total acidity:5.3g/l, pH: 3.64
Awards & Accolades
Pinotage Reserve 2011 : Michelangelo Wine Awards – Double Gold
Pinotage Reserve 2009 : Japan wine challenge – Bronze, Old Mutual wine award – Bronze,
Pinotage Reserve 2007 :Concours Mondial de Bruxelles – Great Gold Medal, Veritas Awards – Bronze Medal
Pinotage Reserve 2006 : Selections Mondiales Des VinsCanada – Silver Medal, Decanter International Competition Awards – Bronze Medal, International Wine Challenge Competition – Bronze Medal
Pinotage Reserve 2005 : Michelangelo International Wine Awards – Silver Medal, Veritas Awards – Silver Medal
Pinotage Reserve 2004 : Swiss International Air Lines Wine Awards – Silver Medal, Pinotage Reserve 2003, ABSA Top 10 winner, Concours Mondial de Bruxelles – Gold Medal, Swiss International Air Lines Wine Awards – Silver Medal, International Wine Challenge Competition – Bronze Medal, Pinotage Reserve 2002, Michelangelo International Wine Awards – Gold Medal, ABSA Top 10 finalist, Veritas – Silver Medal, Pinotage Reserve 2000, International Wine & Spirit Competition London Gold Medal – one of only 2 Pinotages to receive a Gold Medal, Michelangelo International Wine Awards - Gold Medal
This lightly oaked chardonnay was in wood for only 3 months. The subtle hint of combined French and American oak allow the citrus flavours to stand out with hints of vanilla. Ready to be enjoyed now or in a year’s time.
Origin
From selected vineyards in the prime wine growing area near Stellenbosch.
Climate
Mediterranean - summers are warm and dry, whilst sea breezes from the nearbyFalse Bay cool the vineyards in the afternoons. The winters are wet and cold with a high average rainfall.
Vinification
The grapes are hand- harvested at optimal ripeness. They are then destalked,crushed and pressed. Thereafter the wine is inoculated with a selected yeast strain.
Fermentation and maturation takes place in French oak barrels on the fine lees for a total of 3 months. After fermentation the wine is filtered and bottled.
Tasting Note
This lightly oaked chardonnay was in wood for only 3 months. The subtle hint of combined French and American oak allow the citrus flavours to stand out with hints of vanilla. Ready to be enjoyed now or in a year’s time.
Soil
Deep red Hutton soils.
Analysis
Alcohol: 14 %, Residual sugar: 3.0 g/l, Total acidity:5.7g/l, pH: 3.55