The Juno 2017 from the Swartland was an exceptional vintage in South Africa and this shows in this fabulous, fairly-traded Chenin Blanc. Open a bottle to find tropical fruit on the nose with a medium-bodied palate balanced out with fresh fruit acidity on the finish.
In the Vineyard
The grapes were sourced from the vineyards in the Swartland region and these trellised vineyards grow on koffieklip and oakleaf soils. The yields are managed down to below 6 tons per hectare
Harvest
February 2017
Winemaking
Grapes were picked by hand very early in the morning allowing the fruit to retain its natural flavour. Free-run juice used, allowed to settle for two days and inoculated selected yeast strains, fermenting under controlled conditions at 12-grade Celsius. Afer fermentation the wine was left on the lees before bottling.
Food Pairing
This wine pairs well with spicy dishes such as Malay dishes. It is also great with light seafood dishes and salads
Ours is about 3 feet by 3 feet, and on our left is the account's block. The marketing block is down the hall.
We're joking. Obviously.
Ours is at least 5 by 5, and on Wednesdays we're allowed to write in coffee shops to maintain the illusion that we're "successful" and "writerly".
Coming up with a write up for the simple sake of a write up does, however, become difficult when we're staring complete lack of creativity right in the face. But apparently asking management to cancel all the deals for the day isn't a viable fix.
As they so delicately put it, it'd be like a comedian having the option to suddenly cancel a show if they're not feeling up to it. Not on our watch, they said. You'll do a write up whether you like it or not, they said. And be funny, they said.
So here we are, doing a write up and being funny.