Staub29cm Cast Iron Oval Cocotte with Self-Basting Design

About

Staub cookware was established in 1974 by Francis Staub who is directly involved in designing and creating each of all the pieces in the line. Following an extensive design and testing process, a patent is obtained on each particular item of cookware. During the manufacturing, a sand mould is made of each cast iron piece and then it’s destroyed-making each piece unique unto itself. The entire production process for each item takes a full working day.

Product Features

• Size: 29cm
• Made in France
• Self-basting spikes on the lid create a rain-forest effect evenly returning juices back onto food
• Heavy weight; tight-fitting lid retains moisture
• Oven Safe up to 500°F
• Nickel steel knob
• Smooth enamel bottom works on all stovetops
• Each piece is one of a kind
• Rough texture results in exceptional browning
• Requires no seasoning
• Dishwasher safe

 

Due to the superior construction of the Staub cocotte lids, less humidity can escape during the cooking process. 10% more moisture is retained inside the Staub cocotte after 55 minutes cooking time than in products from competitors.

The self-basting system consisting of distributed spikes over the whole inside flat lid ensures a continuous rainfall effect over the food inside the cocotte. The Staub self-basting system in the lid is 9 times more effective than conventional lids.